Cocktail recipes

Bermuda Rose Cocktail Recipe

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BERMUDA ROSE COCKTAIL Recipe

The Bermuda Rose Cocktail tastes delicate, floral and aromatic. The cocktail has a hint of sweetness, but not too overpowering. Despite the lack of juice in this recipe, don’t be tempted to stir instead of shake; This is classically a shaken cocktail, and all the better for it. It’s best to drink it while it’s still cloudy from shaking.

INGREDIENTS

  • 60 ml/ 2 oz. dry Gin
  • 15 ml/ ½ oz. Apricot Brandy liqueur
  • 7,5 ml/ ¼ oz. Grenadine syrup

METHOD

  1. Pour all ingredients into shaker with ice cubes.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
  4. Garnish with an apricot slice on rim.

SHOPPING LIST

  1. Tanqueray Gin | USA* | UK* | Germany*
  2. Grenadine syrup | USA* | UK* | Germany*
  3. Apricot Brandy | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Marquee Cocktail Recipe

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MARQUEE COCKTAIL Recipe

The Marquee cocktail was created in London, England in 1998. In this short drink, the berries and Bourbon Whiskey combine perfectly to create a slightly sweet and fruity cocktail.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Bourbon Whiskey
  • 15 ml/ ½ oz. Chambord blackberry liqueur
  • 45 ml/ 1 ½ oz. cranberry juice
  • 15 ml/ ½ oz. freshly squeezed lemon juice
  • 7,5 ml/ ¼ oz.sugar syrup

METHOD

  1. Pour all ingredients into shaker with ice cubes.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
  4. Garnish with raspberries.

SHOPPING LIST

  1. Bourbon Whisky | USA* | UK*| Germany*
  2. Chambord liqueur | USA | UK* | Germany*
  3. Cranberry juice | USA* | UK* | Germany*
  4. Sugar syrup | USA* | UK* | Germany*
  5. Glasses | USA* | UK* | Germany*

Cocktail recipes

Zaza Cocktail Recipe

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ZAZA COCKTAIL Recipe

The Zaza cocktail is named after a French play that was a hit in the early 20th century and was followed by opera and film versions. If you stir it, you get a Dubonnet Cocktail, but in my recipe we substitute Sloe Gin for Gin.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Sloe Gin
  • 60 ml/ 2 oz. Dubonnet Red

METHOD

  1. Pour all ingredients into shaker with ice cubes.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
  4. Garnish with an orange peel

SHOPPING LIST

  1. Sloe Gin | USA* | UK* | Germany*
  2. Dobonnet Red | USA | UK* | Germany* 
  3. Glasses| USA* | UK* | Germany*

Cocktail recipes

New Victoria Cocktail Recipe

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NEW VICTORIA COCKTAIL Recipe

The New Victoria Cocktail was invented in 1937 and tastes like a fruity Old Fashioned. In the 1930s, people shook it instead of stirring it, so “shake it to wake it up.”

INGREDIENTS

  • 60 ml/ 3 oz. Rye Whiskey
  • 15 ml/ ½ oz. Calvados apple brandy
  • 7,5 ml/ ¼ oz.  Passoã liqueur
  • 5 ml/ ¼ oz. Crème de banane liqueur

METHOD

  1. Pour the Whiskey, Calvados and Passoã liqueur into shaker with ice cubes
  2. Shake vigorously.
  3. Strain into chilled rocks glass filled with ice.
  4. Drizzle Crème de banane liqueur on top.
  5. Garnish with a dried apple chip.

SHOPPING LIST

  1. Rye Whiskey | USA* | UK* | Germany*
  2. Passoã liqueur | USA | UK* | Germany*
  3. Calvados | USA | UK | Germany
  4. Banana liqueur | USA* | UK* | Germany*
  5. Glasses | USA* | UK* | Germany*

Cocktail recipes

Paris Midi Cocktail Recipe

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PARIS MIDI COCKTAIL Recipe

The Paris Midi cocktail was invented in 1934 and tastes wonderfully refreshing blackcurrant. Perfect when sitting in front of a Parisian café.

INGRDIENTS

  • 45 ml / 1 ½ oz. Noilly Prat dry vermouth
  • 15 ml / ½ oz. Crème de Cassis
  • 75 ml / 2 ½ oz. soda water

METHOD

  1. Pour the Noilly Prat Vermouth and the Crème de Cassis into glass and stir
  2. Add ice to fill glass and top with soda water.
  3. Strir briefly.
  4. Garnish with lemon slice wheel.

SHOPPING LIST

  1. Crème de Cassis | USA | UK* | Germany*
  2. Noilly Prat | USA |UK | Germany
  3. Soda Water | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*   

Cocktail recipes

Greek Doctor Cocktail Recipe

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GREEK DOCTOR COCKTAIL Recipe

A delicious Greek cocktail is the Greek Doctor cocktail. Ouzo, the spirit known to Greece, gives the cocktail an incomparable taste. Vodka and juices round off the cocktail.

INGREDIENTS

  • 30 ml/ 1 oz. Ouzo
  • 30 ml/ 1 oz. Vodka
  • 30 ml/ 1 oz. orange juice
  • 15 ml/ ½ oz. freshly squeezed lemon juice

METHOD

  1. Pour all ingredients into shaker with ice cubes.
  2. Shake well.
  3. Strain into an ice-filled glass.
  4. Garnish with an orange slice.

SHOPPING LIST

  1. Ouzo | USA* | UK* | Germany*
  2. Smirnoff Vodka | USA* | UK* | Germany*
  3. Glasses | USA* | UK* | Germany*   

Cocktail recipes

M + M Cocktail Recipe

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M + M COCKTAIL Recipe

The M + M cocktail was created in 2015 by Marco Montefiori of Amaro Montenegro and M + M is short for Monte y Mezcal. The cocktail became popular because this 50/50 mix of Montenegro and Mezcal was served straight and led to the drink being nicknamed Manager’s Meeting among bartenders.

INGREDIENTS

  • 40 ml / 1 ⅓ oz. Mezcal
  • 40 ml / 1 ⅓ oz. Amaro Montenegro

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add the ingredients and stir until chilled.
  3. Add a big ice cube into chilled old fashioned glass.
  4. Strain into the old fashioned glass.
  5. Garnish with an orange zest twist.

SHOPPING LIST

  1. Mezcal | USA | UK | Germany
  2. Amaro Montenegro | USA | UK | Germany
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Fancy Free Cocktail Recipe

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FANCY FREE COCKTAIL Recipe

The Fancy Free cocktail is basically a Whiskey Old Fashioned with maraschino instead of sugar. But it tastes surprisingly dry, supported by generous splashes of orange and aromatic bitters. The cocktail was invented in 1940.

INGREDIENTS

  • 60 ml/ 2 oz. Bourbon Whisky
  • 12,5 ml/ 5/12  oz. Maraschino liqueur
  • 3 dashes of Angostura bitters
  • 2 dashes of Orange bitters

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add the ingredients and stir until chilled.
  3. Add a big ice cube into chilled old fashioned glass.
  4. Strain into the old fashioned glass.
  5. Garnish with an orange zest twist.

SHOPPING LIST

  1. Bourbon Whisky | USA* | UK*| Germany*
  2. Maraschino liqueur | USA | UK* | Germany*
  3. Angostura bitters | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

White Negroni Cocktail Recipe

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WHITE NEGRONI COCKTAIL Recipe

The White Negroni cocktail is a nice adaptation of the classic Negroni. The bittersweet aperitivo Suze is the love child of the White Negroni and is dominated by gentian liqueur. So the first few sips can be challenging, but once you’ve had it, it’s difficult to stop.

INGREDIENTS

  • 30 ml/ 1 oz. dry Gin
  • 30 ml/ 1 oz. Suze gentian liqueur
  • 30 ml/ 1 oz. Lillet Blanc

METHOD

  1. Pour all ingredients into mixing glass with ice cubes and stir well.
  2. Garnish with an orange zest twist.

SHOPPING LIST

  1. Tanqueray Gin | USA* | UK* | Germany*
  2. Lillet | USA | UK* | Germany*
  3. Suze | USA | UK | Germany
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Freddy Fudpucker Cocktail Recipe

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FREDDY FUDPUCKER COCKTAIL Recipe

The Freddy Fudpucker cocktail is a Harvey Wallbanger made with Tequila instead of Vodka. Usually the cocktail is poured into a glass and Galliano is poured over it. However, it is better to mix Tequila and orange separately and then strain over fresh ice. Then add the Galliano.

INGREDIENTS

  • 60 ml/ 2 oz. Tequila Reposado
  • 120 ml/ 4 oz. orange juice
  • 15 ml/ ½ oz. Galliano

METHOD

  1. Stir the Tequila and orange juice with ice in the glass.
  2. Strain into glass over fresh ice.
  3. Then float the Galliano on top.
  4. Garnish with an orange slice and serve with a straw.

SHOPPING LIST

  1. Tequila Reposado | USA* | UK* | Germany*
  2. Galliano | USA | UK * | Germany*
  3. Glasses | USA* | UK* | Germany*